VinzenzMurr

VinzenzMurr, a traditional Munich butcher shop, has been a family-run business for more than 100 years and is guided by the principles of quality and freshness. The “Hofgut Schwaige” brand of premium meat is subject to specific requirements, which VinzenzMurr monitors closely. At VinzenzMurr, animals are slaughtered every day, products are freshly prepared daily, and deliveries are made to specialty stores every day. Even today, products are still made according to old family recipes and traditional artisanal methods. We look forward to your visit at Munich Central Station.