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Meister Döner

Gastronomy
East Exit
opens at 09:00
Monday to SundayMon – Sun
09:00 – 20:00From 9 to 20
Public holidayPublic holiday
closed
Accepted payment methods
  • Bar
Meister Döner offers traditional Turkish dishes at Duisburg Central Station: veal or chicken döner (served alternately), stuffed pastries with ground meat, cheese, spinach, and cheese; gözleme (thin flatbreads made from yufka dough, usually with a spicy filling); Turkish strudel pastry with ground meat or cheese; vegan millet salad; and regular mixed salads with yogurt or garlic dressing. In addition, you can have flatbreads freshly topped according to your preference. For smaller gatherings, you can also take everything to go with advance notice. Plus, we’ll keep surprising you with various special offers.

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